BUSCADOR RECOLECTA

Dataset.

Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food

Digital.CSIC. Repositorio Institucional del CSIC
oai:digital.csic.es:10261/285519
Digital.CSIC. Repositorio Institucional del CSIC
  • EFSA CONTAM Panel
  • Schrenk, Dieter
  • Bignami, Margherita
  • Bodin, Laurent
  • Chipman, James Kevin
  • Del Mazo, Jesús
  • Grasl-Kraupp, Bettina
  • Hogstrand, Christer
  • Hoogenboom, Laurentius (Ron)
  • Leblanc, Jean-Charles
  • Nebbia, Carlo Stefano
  • Nielsen, Elsa
  • Ntzani, Evangelia
  • Petersen, Annette
  • Sand, Salomon
  • Vleminckx, Christiane
  • Wallace, Heather
  • Barregard, Lars
  • Ceccatelli, Sandra
  • Cravedi, Jean-Pierre
  • Halldorsson, Thorhallur Ingi
  • Haug,Line Smastuen
  • Johansson, Niklas
  • Knutsen, Helle Katrine
  • Rose, Martin
  • Roudot, Alain-Claude
  • Loveren, Henk van
  • Vollmer, Günter
  • Mackay, Karen
  • Riolo, Francesca
  • Schwerdtle, Tanja
Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food - available at: https://www.efsa.europa.eu/en/efsajournal/pub/6223 Annex A - Occurrence and exposure data Annex B - Distribution of analytical results Annex C - Comparison of PFOA and PFOS occurrence and exposure data with previous assessment (EFSA CONTAM Panel, 2018). Also the raw (no data cleaning applied to it) occurrence dataset as extracted from EFSA DWH is provided in csv format. This dataset is compliant with EFSA SSD model and contains two additional columns documenting issues identified in the cleaning process (column: issue) and the action taken (column: action) to address the issue (e.g. delete record or update values in specific fields)., Peer reviewed
 
DOI: http://hdl.handle.net/10261/285519
Digital.CSIC. Repositorio Institucional del CSIC
oai:digital.csic.es:10261/285519

HANDLE: http://hdl.handle.net/10261/285519
Digital.CSIC. Repositorio Institucional del CSIC
oai:digital.csic.es:10261/285519
 
Ver en: http://hdl.handle.net/10261/285519
Digital.CSIC. Repositorio Institucional del CSIC
oai:digital.csic.es:10261/285519
Go back
×

1 Versiones

Digital.CSIC. Repositorio Institucional del CSIC
oai:digital.csic.es:10261/285519
Dataset. 2020

ANNEXES TO THE RISK TO HUMAN HEALTH RELATED TO THE PRESENCE OF PERFLUOROALKYL SUBSTANCES IN FOOD

Digital.CSIC. Repositorio Institucional del CSIC
  • EFSA CONTAM Panel
  • Schrenk, Dieter
  • Bignami, Margherita
  • Bodin, Laurent
  • Chipman, James Kevin
  • Del Mazo, Jesús
  • Grasl-Kraupp, Bettina
  • Hogstrand, Christer
  • Hoogenboom, Laurentius (Ron)
  • Leblanc, Jean-Charles
  • Nebbia, Carlo Stefano
  • Nielsen, Elsa
  • Ntzani, Evangelia
  • Petersen, Annette
  • Sand, Salomon
  • Vleminckx, Christiane
  • Wallace, Heather
  • Barregard, Lars
  • Ceccatelli, Sandra
  • Cravedi, Jean-Pierre
  • Halldorsson, Thorhallur Ingi
  • Haug,Line Smastuen
  • Johansson, Niklas
  • Knutsen, Helle Katrine
  • Rose, Martin
  • Roudot, Alain-Claude
  • Loveren, Henk van
  • Vollmer, Günter
  • Mackay, Karen
  • Riolo, Francesca
  • Schwerdtle, Tanja
Annexes to the Risk to human health related to the presence of perfluoroalkyl substances in food - available at: https://www.efsa.europa.eu/en/efsajournal/pub/6223 Annex A - Occurrence and exposure data Annex B - Distribution of analytical results Annex C - Comparison of PFOA and PFOS occurrence and exposure data with previous assessment (EFSA CONTAM Panel, 2018). Also the raw (no data cleaning applied to it) occurrence dataset as extracted from EFSA DWH is provided in csv format. This dataset is compliant with EFSA SSD model and contains two additional columns documenting issues identified in the cleaning process (column: issue) and the action taken (column: action) to address the issue (e.g. delete record or update values in specific fields)., Peer reviewed

HANDLE: http://hdl.handle.net/10261/285519


Help guide

1106