Resultados de investigación

EML metadata document used as prototype for Cuerda del Pozo reservoir research., Version 4, Peer reviewed

AMT data from Cuerda del Pozo Reservoir in 2010. It includes: Temperature, Pressure, Conductivity, Dissolved Oxygen, raw O2, Oxygen saturation, ph and redex values., Peer reviewed

AMT data from Cuerda del Pozo Reservoir in 2010. It includes: Temperature, Pressure, Conductivity, Dissolved Oxygen, raw O2, Oxygen saturation, ph and redex values., Peer reviewed

This dataset in NetCDF format stores the modelled temperature of Cuerda del Pozo reservoir produced by Delft3D software., Peer reviewed

The DATASET compiles 24.305 files corresponding to individual images of glasses containing red wine. Each file name is unique and contains information of the parameters under which the photograph was taken (see DATA-SPECIFIC INFORMATION for details). The photographs of glasses containing wine were acquired with different smartphones equipped with high-resolution cameras (12 or 48 MP). Photographs were previously designed considering usual photographic parameters (see DATA-SPECIFIC INFORMATION for details)., This study was financially supported by Grants PID2019-108851RB-C21 and PID2019- 108851RB-C22 (Spanish Ministry of Science and Innovation), and co-funded by the European Social Fund (“FEDER Una manera de hacer Europa”), European Union., Peer reviewed

The photographs of glasses containing wine were acquired by researchers with different smartphones equipped with high-resolution cameras (12 or 48 MP). Photographs were previously designed considering usual photographic parameters (see DATA-SPECIFIC INFORMATION for details).-- The data have not been processed., The DATASET compiles 1.945 files corresponding to individual images of glasses containing red wine. The photographs of glasses containing wine were acquired by researchers with different smartphones equipped with high-resolution cameras (12 or 48 MP). Photographs were previously designed considering usual photographic parameters. Each file name is unique and contains information of the parameters under which the photograph was taken., This study was supported by MCIN (Ministerio de Ciencia e Innovación)/AEI (Agencia Estatal de Investigación)/10 .13039 /501100011033through the projects PID2019-108851RB-C21 & PID2019-108851RB-C22. The authors would like to thank CSIC Interdisciplinary Thematic Platform (PTI+) Digital Science and Innovation., The DATASET compiles 1.945 files corresponding to individual images of glasses containing red wine. Each file name is unique and contains information of the parameters under which the photograph was taken (see DATA-SPECIFIC INFOR-MATION for details). For example: The file Rea_Rio_C_Bor_175_nd_nd_fr10_nd_nd_ar2 corresponds to an almost real image (Rea), taken in La Rioja (Rio), of a “crianza wine”(C), in a Bourgogne wine glass (Bor), with a volume of 175 mL (175), taken at none defined time (nd) and undefined lighting (nd), with a real back-ground (fr10) and without reference (nd) nor distance (nd) considerations, and upper angle (ar2)., Peer reviewed

The photographs of glasses containing wine were acquired by wine consumers with different smartphones equipped with high-resolution cameras (12 or 48 MP). Photographs were previously designed considering usual photographic parameters (see DATA-SPECIFIC INFORMATION for details).-- The data have not been processed., The DATASET compiles 229 files corresponding to individual images of glasses containing red wine. The photographs of glasses containing wine were acquired by wine consumers with different smartphones equipped with high-resolution cameras (12 or 48 MP). Each file name is unique and contains information of the parameters under which the photo-graph was taken., This study was supported by MCIN (Ministerio de Ciencia e Innovación)/AEI (Agencia Estatal de Investigación)/10 .13039 /501100011033through the projects PID2019-108851RB-C21 & PID2019-108851RB-C22. The authors would like to thank CSIC Interdisciplinary Thematic Platform (PTI+) Digital Science and Innovation., The DATASET compiles 229 files corresponding to individual images of glasses containing red wine. Each file name is unique and contains information of the parameters under which the photograph was taken (see DATA-SPECIFIC INFOR-MATION for details). For example: The file Vol_Mad_C_Bor_175_Cena_nd_nd_nd_nd_nd corresponds to a real image taken by a consumer(#Vol), taken in Madrid (Mad), of a “crianza wine”(C), in a Bourgogne wine glass (Bor), with a volume of 175 mL (175), taken at dinner (Cena) with undefined lighting (nd) and a random real background (nd), and without reference (nd) nor distance (nd), nor angle (nd) considerations., Peer reviewed

Code and preprocessed dataset used in the work "A data-driven approach for the assessment of the thermal stratification of reservoirs based on readily available data." Original data were obtained from the web page of the Ebro Automatic Water Quality Information System (SAICA Ebro) and the web page of the Ebro Automatic Hydrographic Information System (SAIH Ebro), in particular from the weather station of El Val (code EM71) and the monitoring station of the reservoir storage state (code E071). The data were preprocessed as explained in the article., Peer reviewed

The original data were collected by the Confederación Hidrográfica del Ebro (CHE) and were published in real time through the web page of the Ebro Automatic Water Quality Information System (SAICA Ebro by its initials in Spanish) and the Ebro Automatic Hydrographic Information System (SAIH Ebro by its initials in Spanish). Then, the CHE curated the data that are finally available to the citizens under request by variable and date. In order to facilitate their availability and reuse, these data have been gathered, pre-processed and packaged in the form of datasets. Specifically, they are structured in four data tables: vertical profiles of physicochemical data in the reservoir, meteorological data in the same basin, water level and stored water volume in the reservoir and water flow rate of the Queiles River downstream of the reservoir., This data table contains sub-daily physicochemical data and chlorophyll concentration data, that were collected by a multiparametric probe (aquaDam, Adasa Systems) that is hanging from a structure located in the dam. Every 6 hours it makes a vertical profile taking the measurements at each metre of depth from the surface to approximately 573 m.a.s.l., that is to say, between 2 and 3 metres above the bottom outlet., Daily meteorological data from the weather station located in Los Fayos (Zaragoza, Spain) municipality, that includes wind speed, radiation, precipitation and temperature data., Daily level and volume of the 'El Val' reservoir between 2018 and 2022., Daily flow of the Queiles River in Los Fayos (Zaragoza, Spain) municipality, including minimum, maximum and mean values., This dataset contains the physicochemical parameters and chlorophyll concentration of El Val reservoir (province of Zaragoza, Spain), together with its meteorological conditions, the water level, the stored volume and the flow rate of the effluent, the Queiles River, a few meters downstream of the dam. These data are useful to feed deterministic, data driven or hybrid hydrological models with different purposes, like the identification of the impact of meteorological conditions on the physicochemical properties of the reservoir, like the thermal stratification, as well as the assessment of different management strategies in the reservoir., Peer reviewed

For the generation of the dataset, pieces of apples of different weight ranges (108-320 g). For each pieze of apple fruit, 72 photographs were taken. To train the model, each photograph was identified with the exact weight of the apple piece and the different conditions (type of support, distance and camera angle). To train the model, each photograph was identified with the exact weight of the fruit piece and the different conditions (type of support, distance and camera angle)., The DATASET compiles 12960 files corresponding to individual images of an apple fruit piece (weight between 108 to 320 g) of three commercial varieties (Fuji, Golden and Granny Smith). Each file name is unique and contains information of the parameters under which the photograph was taken (see DATA-SPECIFIC INFORMATION for details). The photographs of the apples were acquired with different smartphones equipped with high-resolution cameras (12 or 48 MP). Photographs were previously designed considering usual photographic parameters (see DATA-SPECIFIC INFORMATION for details)., Spanish Goverment: MCIN (Ministerio de Ciencia e Innovación)/AEI (Agencia Estatal de Investigación)/10.13039/501100011033 and the European Union NextGenerationEU/PRTR through the projects ‘Prueba de Concepto’ PDC2022-133861-C21 and PDC2022-133861-C22, Peer reviewed